13 Reasons Why Dogs Love Books
- BOOK LISTS, BOOKS & ANIMALS, BOOKS & HUMOR
- May 3, 2017
Editor’s Note: Asiago and the Accomplice (Whine & Cheese Cozy Mystery Series) by Judy Volhart is now available. Click here to order your copy. The Manchego is a sheep’s milk cheese made in the La Mancha region of Spain. It is reportedly quite high in protein, though truth be told, I forgot to check the
READ MOREEditor’s Note: Asiago and the Accomplice (Whine & Cheese Cozy Mystery Series) by Judy Volhart is now available. Click here to order your copy. By now you know that sometimes, I like to change things up. This week, the Skinny Grape spritzers caught my eye, with their bright rainbow colored choices. I’ve had them in
READ MOREIn “Looking for Literary America”, author James Hitt searches out the people and places that have impacted American literature. In the seventh episode, James profiles Robert Frost. Click here to order The Courage of Others by James Hitt
READ MOREEditor’s Note: Asiago and the Accomplice (Whine & Cheese Cozy Mystery Series) by Judy Volhart is now available. Click here to order your copy. This is another winter that doesn’t want to end in the Eastern Ontario region. I get a sampling of two cities: my hometown of Ottawa, and almost 200 kilometers away where
READ MOREEditor’s Note: Asiago and the Accomplice (Whine & Cheese Cozy Mystery Series) by Judy Volhart is now available. Click here to order your copy. I had promised to try a more robust cheese this week, to try to push myself out of my comfort zone. I chose one I’d never tried, a semi-soft Canadian Fontina
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